Sustainability Report

Overview

The report describes NISSIN FOODS Group's environmental strategy, including 2030 targets to reduce Scope 1 and 2 emissions by 30% and Scope 3 emissions by 15% against fiscal 2019. It reports 438,000 t-CO2 of Scope 1+2 emissions and 3,601,000 t-CO2 of Scope 3 emissions, while also disclosing waste and water-use figures. The report also highlights the Sustainability Committee, Board oversight, resource-efficiency initiatives, food safety, social contribution, diversity and employee health programs.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2021
Period: 1 April 2020 – 31 March 2021
Language: English
Pages
File size

Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP
Other

Commitments

UN Global Compact
UN Guiding Principles
Science Based Targets initiative

Ratings

GRI level
SBTi status

Materiality

Assessment
Basis

Assurance

Statement included

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