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Report overview

The report describes the NISSIN FOODS Group's Earth Food Challenge 2030 environmental strategy, including a group renewable-energy ratio of 18.1% in FY 3/2022 and targets to reduce Scope 1 and 2 emissions by 30% and Scope 3 emissions by 15%. It also highlights the Group's development of Delicious Complete Nutrition Meals to address excessive calories and hidden malnutrition through food technology.

Document

Report type: Annual Report
Class: Financial
Scope: Full report
Fiscal year: 2021-2022
Period: 1 April 2021 – 31 March 2022
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Pages
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Standards & Assurance

No standards or assurance data is available for this report.

ESG & Materiality

ESG data

Indicators available in this report:

Scope 1 emissions
Scope 2 emissions
Scope 3 emissions
Renewable energy
Water consumption
Employees
Women on the board
Women in management
Net zero target

No materiality data is available for this report.

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