Pavillon Holdings Ltd 2025 AR2

The report highlights Pavillon Holdings Ltd.'s financial and sustainability performance for the fiscal year ended December 31, 2025. During the year, the company recorded a revenue of S$16.3 million, representing a 7% decrease from the previous year, and a net loss of S$26.3 million, primarily due to a non-cash fair value loss on investment properties. On the sustainability front, the company successfully relocated its Singapore Indoor Stadium restaurant outlet to Leisure Park Kallang and maintained zero food safety incidents and customer privacy breaches. Additionally, the company reduced its total carbon emissions by 25% and achieved a 12% reduction in greenhouse gas emission intensity through energy-saving initiatives.

Company: Pavillon Holdings Ltd

Sector: Consumer Discretionary

Country: Singapore

Year: 2025

Type: AR2

Pages: 205

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Pavillon Holdings Ltd

Pavillon Holdings Ltd 2025 Annual Report

Annual Report

The report highlights Pavillon Holdings Ltd.'s financial and sustainability performance for the fiscal year ended December 31, 2025. During the year, the company recorded a revenue of S$16.3 million, representing a 7% decrease from the previous year, and a net loss of S$26.3 million, primarily due to a non-cash fair value loss on investment properties. On the sustainability front, the company successfully relocated its Singapore Indoor Stadium restaurant outlet to Leisure Park Kallang and maintained zero food safety incidents and customer privacy breaches. Additionally, the company reduced its total carbon emissions by 25% and achieved a 12% reduction in greenhouse gas emission intensity through energy-saving initiatives.

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Document Details

Report Year

2025

Reporting Period

Jan 1, 2025 - Dec 31, 2025

Fiscal Year

2025

Type

Annual Report with Sustainability Disclosures

Language

English

Pages

 

File Size

 

Standards & Assurance

Reporting Standards

Materiality Assessment

ESG Data?Experimental — AI-extracted data, may contain inaccuracies

Emissions

Scope 1:

Scope 2:

Energy Consumption

Water Consumption

Total Waste

Employees