PT Pembangunan Jaya Ancol Tbk 2024 SR

The report highlights PT Pembangunan Jaya Ancol Tbk's commitment to "Harmony for Sustainability," integrating environmental, social, and economic values into its operations. Key environmental initiatives included green mussel restoration, mangrove planting, and achieving a 9.8% reduction in electricity usage. Socially, the company maintained a zero-fatality record and supported community programs like "Sekolah Rakyat Ancol" and stunting interventions. Economically, the company recorded a revenue of Rp1,265,897 million despite challenging conditions. The report also details the implementation of the Anti-Bribery Management System (ISO 37001:2016).

Company: PT Pembangunan Jaya Ancol Tbk

Sector: Consumer Discretionary

Country: Indonesia

Year: 2024

Type: SR

Pages: 175

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PT Pembangunan Jaya Ancol Tbk

PT Pembangunan Jaya Ancol Tbk 2024 Sustainability Report

Sustainability Report

The report highlights PT Pembangunan Jaya Ancol Tbk's commitment to "Harmony for Sustainability," integrating environmental, social, and economic values into its operations. Key environmental initiatives included green mussel restoration, mangrove planting, and achieving a 9.8% reduction in electricity usage. Socially, the company maintained a zero-fatality record and supported community programs like "Sekolah Rakyat Ancol" and stunting interventions. Economically, the company recorded a revenue of Rp1,265,897 million despite challenging conditions. The report also details the implementation of the Anti-Bribery Management System (ISO 37001:2016).

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Document Details

Report Year

2024

Reporting Period

Jan 1, 2024 - Dec 31, 2024

Fiscal Year

2024

Published

Feb 3, 2025

Type

Sustainability Report

Language

English, Indonesian

Pages

 

File Size

 

Standards & Assurance

Reporting Standards

Materiality Assessment

Sustainable Development Goals

Other Standards

ESG Data?Experimental — AI-extracted data, may contain inaccuracies

Emissions

Scope 1:

Scope 2:

Scope 3:

Energy Consumption

Water Consumption

Workplace Fatalities

Employees