Annual Report

Overview

The report presents QAF's FY2020 sustainability performance across the five 5Ps, with a focus on maintaining food production and employee safety during Covid-19. It highlights new Gardenia products, solar and biogas initiatives, packaging and food-waste measures, and animal-welfare work. The Group also reports approximately $3.6 million in staff allowances and donations, alongside extensive bread donations and community support.

Document

Report type: Annual Report with Sustainability Disclosures
Class: Embedded
Scope: Full report
Fiscal year: 2020
Period: 1 January 2020 – 31 December 2020
Publication date: 15 March 2021
Language: English
Pages
File size
Restatement: Disclosed

Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP

Ratings

GRI level

Materiality

Assessment
Basis

Assurance

Statement included

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