Sustainable Business Report

The report describes RCL FOODS' transformation into an integrated "One RCL FOODS" company supported by a three-pillar sustainable business drive focused on nourishing people, enriching communities and sustaining resources. It reports a 2016 carbon footprint review using the GHG Protocol, with emissions disclosed across Scopes 1, 2 and 3. Community highlights include R2,5 million in matched funding for smallholder vegetable farmers and extensive food, training and employment initiatives.