RCL Foods Ltd 2022 SR
The report outlines RCL FOODS' progress in its sustainability journey, focusing on three pillars: Nourishing People, Enriching Communities, and Sustaining Resources. Key highlights include the reformulation of DO MORE Porridge to enhance nutritional support for children and the certification as a Top Employer for the third consecutive year. The company achieved a 6% reduction in purchased electricity and successfully co-generated 86% of its sugar mills' electricity needs. Additionally, RCL FOODS made significant strides in sustainable packaging, becoming the first brand owner to join the Reproplast Collective EPR Scheme. The report also details extensive community support through the DO MORE FOUNDATION, providing millions of meals to crisis-hit areas.
Company: RCL Foods Ltd
Sector: Manufacturing
Country: South Africa
Year: 2022
Type: SR
Pages: 38
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RCL Foods Ltd
Sustainable Business Report
The report outlines RCL FOODS' progress in its sustainability journey, focusing on three pillars: Nourishing People, Enriching Communities, and Sustaining Resources. Key highlights include the reformulation of DO MORE Porridge to enhance nutritional support for children and the certification as a Top Employer for the third consecutive year. The company achieved a 6% reduction in purchased electricity and successfully co-generated 86% of its sugar mills' electricity needs. Additionally, RCL FOODS made significant strides in sustainable packaging, becoming the first brand owner to join the Reproplast Collective EPR Scheme. The report also details extensive community support through the DO MORE FOUNDATION, providing millions of meals to crisis-hit areas.
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Document Details
Report Year
2022
Reporting Period
Jul 1, 2021 - Jun 30, 2022
Fiscal Year
2022
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women on Board
Women in Management
Workplace Fatalities
Employees