Integrated Report

The report presents Sagami Holdings' FY2024 record net sales and profit, a Group workforce of 9,904 employees, and a restaurant network of 266 locations. It describes sustainability governance, ESG management, food safety certification, stakeholder engagement, and initiatives covering environmental and social matters. Climate disclosures include market-based Scope 1 and Scope 2 emissions, partial Scope 3 emissions, and a target to reduce Scope 1 and 2 emissions intensity by 10% from FY2021 levels by 2030.