Sea Harvest Group Ltd 2023 SR
The report details Sea Harvest Group's ESG performance for the 2023 fiscal year, focusing on its journey toward integrating sustainability into its global fishing and food operations. Key highlights include the maintenance of Marine Stewardship Council (MSC) certification for its hake and prawn fisheries and the implementation of the Trash-2-Treasure project to improve community waste management. The company reported a significant focus on social transformation through the Sea Harvest Foundation, which supports education, health, and small business development. Governance practices are aligned with the King IV Report, and the group continues to track its environmental footprint across water, energy, and carbon emissions.
Company: Sea Harvest Group Ltd
Sector: Agriculture, forestry & fishing
Country: South Africa
Year: 2023
Type: SR
Pages: 36
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Sea Harvest Group Ltd
ESG Report
The report details Sea Harvest Group's ESG performance for the 2023 fiscal year, focusing on its journey toward integrating sustainability into its global fishing and food operations. Key highlights include the maintenance of Marine Stewardship Council (MSC) certification for its hake and prawn fisheries and the implementation of the Trash-2-Treasure project to improve community waste management. The company reported a significant focus on social transformation through the Sea Harvest Foundation, which supports education, health, and small business development. Governance practices are aligned with the King IV Report, and the group continues to track its environmental footprint across water, energy, and carbon emissions.
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Document Details
Report Year
2023
Reporting Period
Jan 1, 2023 - Dec 31, 2023
Fiscal Year
2023
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women on Board
Women in Management
Workplace Fatalities
Employees