Responsibility Report

Overview

The report describes Seneca Foods' 2020 responsibility activities across food safety, environmental stewardship, and employee wellbeing. It highlights GPS-enabled agriculture that saved 3.5% or 67,000 lbs of seed and reduced diesel use by 1.75 gallons per acre. It also reports wastewater reuse for irrigation and employee safety audits and training.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2020
Language: English
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