Sustainability Report

The report covers Sigma's 2020 sustainability performance across its global food operations and 43,925 employees. It was prepared in accordance with the GRI Standards: Core option and reports 297 thousand ton CO2e of gross Scope 1 emissions and 159 thousand ton CO2e of gross Scope 2 emissions. The company reports that 60% of operational electricity came from cleaner or renewable sources and that it donated more than 2,500 tons of food during the year.