Sphera Franchise Group SA 2018 Sustainability Report
The report outlines Sphera Franchise Group's sustainability strategy and performance for 2018 across its brands, including KFC, Pizza Hut, and Taco Bell. Key highlights include the launch of its first sustainability report, a commitment to eliminate plastic straws by April 2019, and the opening of a Training and Excellence Center in Bucharest. The company achieved a 24% increase in employee headcount and established a sustainability strategy with targets for 2025, focusing on energy efficiency, digital innovation, and community impact. It also highlights the 'Harvest' food donation program and various social initiatives supporting education and health.
Company: Sphera Franchise Group SA
Sector: Professional & technical services
Country: Romania
Year: 2018
Type: Sustainability Report
Pages: 57
Sphera Franchise Group SA
The report outlines Sphera Franchise Group's sustainability strategy and performance for 2018 across its brands, including KFC, Pizza Hut, and Taco Bell. Key highlights include the launch of its first sustainability report, a commitment to eliminate plastic straws by April 2019, and the opening of a Training and Excellence Center in Bucharest. The company achieved a 24% increase in employee headcount and established a sustainability strategy with targets for 2025, focusing on energy efficiency, digital innovation, and community impact. It also highlights the 'Harvest' food donation program and various social initiatives supporting education and health.
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Document Details
Report Year
2018
Reporting Period
Jan 1, 2018 - Dec 31, 2018
Fiscal Year
2018
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Water Consumption
Total Waste
Women on Board
Women in Management
Employees