Tao Heung Holdings Ltd 2017 SR
The report highlights Tao Heung Holdings Limited's sustainability performance for the fiscal year 2017, focusing on its restaurant and bakery operations in Hong Kong. Key environmental achievements include a 5.8% reduction in total energy consumption and a 3.5% decrease in water usage compared to the previous year. The company implemented various energy-saving measures, earning the CLP GREENPLUS Joint Energy Saving Award. Socially, the Group employed 8,194 people and maintained a strong focus on occupational health and safety, reporting zero work-related fatalities. Additionally, the company demonstrated community commitment through charitable donations exceeding HK$923,000 and the operation of the Tao Heung Museum of Food Culture.
Company: Tao Heung Holdings Ltd
Sector: Consumer Discretionary
Country: Hong Kong
Year: 2017
Type: SR
Pages: 7
Tao Heung Holdings Ltd
ESG Report
The report highlights Tao Heung Holdings Limited's sustainability performance for the fiscal year 2017, focusing on its restaurant and bakery operations in Hong Kong. Key environmental achievements include a 5.8% reduction in total energy consumption and a 3.5% decrease in water usage compared to the previous year. The company implemented various energy-saving measures, earning the CLP GREENPLUS Joint Energy Saving Award. Socially, the Group employed 8,194 people and maintained a strong focus on occupational health and safety, reporting zero work-related fatalities. Additionally, the company demonstrated community commitment through charitable donations exceeding HK$923,000 and the operation of the Tao Heung Museum of Food Culture.
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Document Details
Report Year
2017
Reporting Period
Jan 1, 2017 - Dec 31, 2017
Fiscal Year
2017
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Materiality Assessment
Other Standards
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Water Consumption
Workplace Fatalities
Employees