Business Responsibility And Sustainability Reporting

Overview

The report describes Westlife Foodworld's FY25 consolidated sustainability performance, including an Energy Management System implemented across 403 restaurants, representing 92% of operational outlets. It reports total energy consumption of 4,81,190 GJ and Scope 1 and Scope 2 emissions of 14,723 and 68,334 metric tons of CO2 equivalent, respectively. Total waste generated was 5,454 tonnes, with more than 99% of used cooking oil recycled. The report also describes Board and SCSR Committee oversight, employee and community initiatives, and states that no external third-party assurance was obtained.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Extract
Fiscal year: 2024-2025
Period: Ends 31 March 2025
Publication date: 18 August 2025
Language: English
Pages
File size
Restatement: Disclosed

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GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
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Statement included

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