CSR And Sustainability Report

Overview

The report highlights Yum China's 2018 expansion of 819 new stores alongside environmental initiatives that conserved 14,000 MWh of electricity and 140,000 tons of water and reduced 10,000 tCO2e of GHG emissions. It describes extensive food safety and quality programs across the restaurant and supply chain network. The report also emphasizes workforce inclusion, with women representing 61.2% of the total workforce, and community programs such as One Yuan Donation, which raised over RMB 17 million in 2018.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2018
Language: English
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